Come como Kiki

Come como Kiki
Culinary adventures and musings on food and culture, dispatched from Madrid
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“I get excited every time this newsletter drops into my inbox. Full of interesting, illuminating and amusing anecdotes about the edible life of an American living in Spain, it is like a friend is sending me updates on her life abroad every time I sit down to read.”
Rachel Phipps, ingredient by Rachel Phipps
“Energetic, inspired and upbeat. Kiki's culinary adventures in Madrid draw you into a world of interesting dishes, personal reflections and food inspiration... and yes, this newsletter will make you want to fly to Spain pronto.”
Sinù Fogarizzu, Dash of Prosecco